Prelude to Winter: Isola del Gusto
Piazza Giovanni XXIII, Lissone
Organised by Confcommercio - Delegazione di Lissone
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Isola del Gusto is one of the events of Prelude to Winter, the calendar that brings the centre of Lissone to life in November. The gathering is dedicated to the products and dishes of the Brianza tradition, with tastings and in-depth talks led by experts. The programme includes talks on the history of risotto alla monzese (yellow or red), on luganega, on preparing risotto with fiocchi and on the Buscai beer from Legnamèe, with a focus on pairing Val Calepio wines with Christmas dinners. The event takes place in piazza Giovanni XXIII, with institutional greetings, an award ceremony and final tastings. The event is organised by Confcommercio - Delegazione di Lissone.
Time: 17:00 - 18:00 Saturday 14 November 2026, from 17:00 to 18:00 Piazza Giovanni XXIII, Lissone The history of risotto alla monzese: yellow or red? by Famiglia Butticè "Il Moro" Luganega, the product of the Brianza area, by Agricola Porrinetti Preparing risotto with fiocchi, by chef Matteo Scibilia (Confcommercio) BUSCAI, the beer from Legnamèe, by Pro Loco Città di Lissone APS Pairing Val Calepio wines with Christmas dinners, by ENOSTORE Institutional greetings, award ceremony and final tastings
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